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Hoki fillets are extensive and slender and have a strip of Fats beneath the lateral line. This should be eradicated to boost taste. Excess fat-line-out hoki tends to make a wonderful alternative to cod, whiting, pollock along with other groundfish species. Defatted blocks are superb for breaded and battered https://top1topi88agenslotjudionl89999.fitnell.com/70609623/fascination-about-23hoki

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