I use this on lots of foods, fruits, and veggies. It provides for the flavor. I also use this in pozole instead of serious chilies and it is superb. Welcome to my food blog with all my favored cravings! I am Jennifer, a lover of foods and sharing my recipes. https://jaidenwjwnf.madmouseblog.com/11495991/the-greatest-guide-to-beijing-red-pepper